Kale, red cabbage, cucumber, tomato, corn, bell peppers, quinoa, mint, jalapeño pimento cheese, cilantro lime vinaigrette, crispy chickpeas
Jalapeño caesar dressing, garlic sourdough crumble, maple bacon, candied tomatoes, parmesan cheese
Yellowfin tuna tataki, ginger ponzu dressing, yuzu gel, pickled jalapeño, quinoa togarashi, cilantro sprouts
East Coast Oysters (6pcs) $20
Jalapeño Mignonette, Tobasco, Horseradish, Lemon
Prime striploin, sambal mustard, fried shallots, pho aioli, Vietnamese herbs, puffed rice
Gochujang Remoulade, Scallops, Pickled Cabbage & Lemon